Cara Menyiapkan Korean Garlic Cheese Bread Yang Enak

Enak, Lezat dan Nikmat.

Cara Menyiapkan Korean Garlic Cheese Bread Yang Sempurna Ikuti Caranya Dibawah. Korean cream cheese garlic breads are a combination between sweet and savory. Just imagine a really good buttery garlic bread slathered with the perfect amount of lightly sweetened cream cheese. Yup, garlicky, slightly sweet, balanced saltiness, and a nice layer of creaminess with a tang.

Korean Garlic Cheese Bread To make the bread, mix yeast, milk, and sugar in a medium bowl. You might be wondering: what the hell are you doing putting cream cheese on garlic bread? And what even makes it Korean? Kamu bisa memasak Korean Garlic Cheese Bread dengan 13 bahan dan 8 langkah. Berikut ini caranya.

Bahan untuk Korean Garlic Cheese Bread

  1. Anda butuh 6 biji roti burger (di belah 8 tanpa putus).
  2. Ambil bahan untuk cream cheese.
  3. Anda butuh 250 g cream cheese.
  4. Anda perlu 30 g gula pasir.
  5. Anda perlu 50 ml whipping cream.
  6. Siapkan bahan untuk sos garlic.
  7. Anda butuh 120 g butter.
  8. Ambil 5 ulas bawang putih (di tumbuk lumat).
  9. Siapkan 2 sudu besar susu pekat manis.
  10. Anda perlu 2 sudu besar madu.
  11. Ambil 1 biji telur.
  12. Anda butuh 1 sudu besar parsley flake.
  13. Anda butuh 1/2 sudu kecil garam.

I promise you I'm not a It might be weird imagining sweet garlic bread, but I promise you - it's delicious. Just let people know what they're getting into before they bite into it. I usually think of garlic bread as a savory dish. What is the purpose of the sugar in the cream cheese mixture?

Langkah-langkah membuat Korean Garlic Cheese Bread

  1. Belah 8 roti burger menggunakan pisau bergerigi. Pastikan jangan putus. Ketepikan.
  2. Masukkan cream cheese, gula dan whipping cream ke dalam mangkuk. Gaul sehingga jadi lembut dan sebati. Kemudian masukkan ke dalam piping beg. Ketepikan..
  3. Tumbuk bawang putih sehingga lumat. Jika tak suka rasanya boleh kurangkan kuantiti atau cincang halus..
  4. Cairkan butter. Masukkan bawang putih, susu pekat, madu, parsley dan telur. Kacau rata hingga sebati..
  5. Ambil roti burger tadi dan letak dalam loyang. Paipkan cream cheese di celah celah potongan roti tadi..
  6. Kemudian siramkan sos garlic tadi ke atas roti hingga rata. Ulang sampai roti dan bahan habis..
  7. Panaskan air fryer pada suhu 160°c selama 10 minit. Kemudian masukkan roti tadi dan bakar pada suhu 160°c selama 8-10 minit..
  8. Tadaaaa! Dah siap roti viral yang famous di Korea. Memang sedap dan lembut je. SELAMAT MENCUBA! 😍.

Wouldn't the sweetness be a little strange This is the first time I have ever made a Korean dish and I thought combing sweet with savory would be a disaster, but I was blown away by how great. Baking Korean Cream Cheese Garlic Bread in the Air Fryer. Since air fryers get hot so quickly, there's no need to preheat. Instead, just go straight into Vegan Korean Six-Side Garlic Bread is Asian street food heaven in a bun! Full of garlicky dairy-free cream cheese, these buns are crispy on the outside.

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